Hawaii Organic Farming Association
Creating a Sustainable Future for Hawaii
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Waimanalo, Hawaii 96795
Certified Organic by: International Certification Services, Inc
Tuber/Root Vegetables: Sweet Potatoes, Taro; Herbs/Spices: Turmeric; Fruit Vegetables: Eggplants, Pumpkins, Tomatoes; Fruit – Tropical Fruits: Breadfruits, Mangos, Papayas; Field/Forageable: Sugercane; Other: Figs, Kava/’Awa, Noni
Phone: 808-956-7909
theodore@hawaii.edu
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Hawi, Hawaii 96719
Certified Organic by: International Certification Services, Inc
Field/Forageable: Pasture
Phone: 808-345-3735
eric@bigislandproduce.com
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Aiea, Hawaii 96701
Certified Organic by: Oregon Tilth Certified Organic
Other: Arugula, Basil, Basil, Basil Transplants, Bay Leaf, Beet, Borage, Calendula, Chard, Chive, Chives, Cilantro, Dill, Edible flowers, Eggplant, Fennel, Green bean, Hyssop, Kale, Leek, Lemongrass, Lemongrass Transplants, Lettuce, Marjoram, Marjoram Transplants, Mint, Mint Transplants, Nasturtium, Onion, Oregano, Oregano Transplants, Parsley, Pepper_Bell, Pepper_Chili, Pepper_Hot, Pepper_Hot, Pepper_Sweet, Pepper_Sweet, Rosemary, Rosemary Transplants, Sage, Sage Transplants, Savory, Shiso, Squash, Tarragon, Tarragon Transplants, Thyme, Thyme, Thyme Transplants, Tomato, Turnip, Wheat
Other: Basil, Basil (Thai Basil), Chives, Cilantro, Culinary Herbs (Green Onion), Dill, Lemon Thyme, Lemongrass, Marjoram, Mint, Mix (Beef), Mix (Herb Bird), Mix (Poultry), Mix (Roasting Blend), Oregano, Parsley (Italian Parsley), Rosemary, Sage, Tarragon, Thyme
Phone: (808) 847-8745
waialuagrowers@yahoo.com
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Waianae, Hawaii 96792
Certified Organic by: International Certification Services, Inc
Tuber/Root Vegetables: Beets, Carrots, Leeks, Onions, Radishes, Scallions, Turnips; Stem Vegetables: Celery, Kohlrabi; Leaf Vegetables: Arugula, Cabbage, Chard, Collards, Endive, Kale, Lettuce, Radicchio, Spinach, Tatsoi; Herbs/Spices: Basil, Chives, Cilantro, Dandelion, Fennel, Parsley; Fruit Vegetables: Eggplants, Tomatoes; Fruit – Tropical Fruits: Bananas, Breadfruits, Coconuts, Mangos; Fruit – Citrus Fruits: Lemons, Limes, Oranges, Tangerines; Flower Vegetables: Cauliflower; Field/Forageable: Beans, Mustard, Sunflowers; Other: Brassicas, Mizuna, Collard Greens, Marigold, Nasturtium, Mustard Greens, Purslane, Sweet Potato Transplants
Other: Washing and Packing Produce: MA’O Organic: Arugula, Lacinato Kale, Lualualei Lettuce Mix, Mizuna, Powerhouse, Red Russian Kale, Ruby Streaks Chard, Sassy Salad Mix, Tatsoi
Phone: 808-696-5569
gary@maoorganicfarms.org
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Kaneohe, Hawaii 96744
Certified Organic by: International Certification Services, Inc
Tuber/Root Vegetables: Cassava, Sweet Potatoes, Taro; Seed/Pod Vegetables: Beans; Nursery/Starts/Flowers/Trees: Hibiscus; Herbs/Spices: Ginger; Fruit Vegetables: Tomatoes; Fruit – Tropical Fruits: Avocados, Bananas, Breadfruits, Papayas; Fruit – Citrus Fruits: Grapefruits, Lemons, Lemons, Limes, Tangelos, Tangerines; Field/Forageable: Cacao, Corn (Yellow- UH Supersweet #9); Other: Asparagus, Squash, Starfruit, Turmeric, Yams, Asparagus, Squash, Starfruit, Turmeric, Yams, Rambutan, Roselle-Thai Red
Phone: 808-239-6123
leereppun@hotmail.com
Effective August 1, 2011, HOFA no longer provides organic certification services.
