Haikau, Hawaii 96708
Certified Organic by: International Certification Services, Inc (ICS Owned and Operated by WFCFO)
Certified Crop
Tuber/Root Vegetables: Beets, Carrots, Sweet Potatoes, Taro, Onion; Seed/Pod Vegetables: Beans (Blue Lake Pole, Lima Beans, Bush, Yellow), Corn, Okra, Sugar Snap Peas; Nuts: Chestnuts; Leaf Vegetables: Bok Choy, Kale, Lettuce, Green Star Lettuce, Red Lettuce; Herbs/Spices: Basil, Calendula, Chamomile, Cilantro, Comfrey, Ginger, Lemon Balm, Lemon Grass, Oregano, Parsley, Peppermint, Tumeric, Spearmint; Fruit Vegetables: Cucumbers, Bell Peppers, Chile Peppers, Jalapeno Peppers, Pumpkins, Summer Squash, Winter Squash, Tomatoes; Fruit – Tropical Fruits: Bananas (Cuban Red, Regular), Breadfruits, Coconut, Dragonfruit, Durian, Figs, Jackfruit, Longan, Mango, Noni, Papaya, Passionfruit, Pineapple, Poha/Cape Gooseberry; Fruit – Stone: Avocados, Cherries (Surinam), Olives; Fruit – Citrus Fruits: Grapefruit, Kaffir Lime, Mangosteen, Oranges, Blood Oranges, Limes Tahitian; Fruit – Berries: Mulberries; Flower Vegetables: Broccoli, Cauliflower; Field/Forageable: Cacao, Sugercane (Delicata); Other: Argula, Ashwagandha/Indian Ginseng, Cabbage, Catnip, Clover, Dill, Edamame, Leeks, Asian Greens Bamboo, Brassicas, Citron, Gotu Kola, Red Hibiscus, Mamaki/Pipturus Albidas, Moringa, Nasturtium, Sapote, Soursop/Guanabana, Swiss Chard, Yacon, Mint, Mizuna, Onion, Pennroyal, Taro, Tomatillos, Zastar
